| | |  | Rubs & Sauces | Home » » » Chef Piggy Tail Red Pepper Seasoning & Rub | | | | | | | Description: | | Made from spices used in Eastern North Carolina for hundreds of years, carefully balanced to add spice to any meat. Produces a wonderful burn starting with the red pepper followed by the habanero. Especially blended for chili heads. Sassy Pork Loin Coat pork loin with rub and place on skewer; cook on rotisserie for 1 hour at about 375 degrees. Remove and let cool for a about 10 minutes, then slice and serve. | | | Features: | |
• All Natural, No MSG, No Preservatives, Gluten Free
• Excellent on Pork Loin, Beef, Chicken and Fish
• Use as a Rub or as a Seasoning
• A touch of Sweet and Hot
• Rub It, Heat It, Eat It!
| | | Product Details: | | | Product Length:
| 4.0 inches | | Product Width:
| 0.75 inches | | Product Height:
| 5.5 inches | | Product Weight:
| 0.22 pounds |
| | | | Customer Reviews: | |
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